Food & Nutrition |
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1/2 cup uncooked quinoa (about 2 cups cooked)
1 tsp vegetable oil 1 cup cremini mushrooms, coarsely grated 1 cup coarsely grated zucchini 3/4 cup coarsely grated carrot |
1 small shallot, minced
1 garlic clove, minced 1 egg, beaten 3 tbsp cornstarch 1/4 tsp salt 1/8 tsp cayenne pepper |